Papperdelli Bolognaise

 

A Sampling of Entrees/specials

(Specials Vary from Week to Week)

Andoullie Burger

with Handcut Fries

Crispy Calamari

with Two Sauces

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Andoullie Burger

with Handcut Fries

Pancetta Wrapped Pheasant

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Sweet Chili Wings

Seafood Paella

Truffled Asparagus

Cinnamon Braised Lamb Shanks

A sampling of Chef Joel's Appetizers

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Fried Gorgonzola Stuffed Olives with Vermouth Aioli

 

 

 

 

Stuffed Bread “Spedini"

Perfect Prime Rib

Stuffed Artichokes

Tuna Ceviche

Osso Bucco

Scallops & Lobster Mashed Potatoes

Volcano Salad

Seared Duck Breast

with Blood Oranges

Crispy Calamari

with Two Sauces